The Pêcheries Gros-Cap company was founded in 1932. Managed and operated in the Magdalen Islands, one of Quebec's most important maritime regions, business is steadily growing and they have a vast selection of fresh, frozen or processed, top quality products to offer their customers. Equipped with state of the art machinery for processing and preserving their products, quality, freshness and refinement are guaranteed! As well, the company has developed a restaurant called The Factrie and a fish-shop on site where you can find a wide range of delicious fish and seafood.

 

 

 

The Factrie, our Pêcheries Gros-Cap restaurant, is located on the second floor of our building and offers a view of the processing plant. The menu is varied: main course dishes include live lobster from the sea that is freshly boiled, the fisherman's platter, and a seafood pot-en-pot , all served at very competitive prices. You will be enticed by the great taste of typical, local island cuisine, and impressed by the quality and freshness of the seafood products. The Factrie is now licensed and offering you a variety of wine and also some beer are available.

 

C.P. 8184, Cap-aux-Meules, Québec G4T 1R3

Email : groscap@tlb.sympatico.ca

Telephone: (418) 986-2710 Facsimile : (418) 986-6784

 

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